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Lactoperoxidase

Lactoperoxidase is a peroxidase enzyme secreted from mammary, salivary, and other mucosal glands that functions as a natural antibacterial agent. Lactoperoxidase is a member of the heme peroxidase family of enzymes. Lactoperoxidase catalyzes the oxidation of a number of inorganic and organic substrates by hydrogen peroxide. Lactoperoxidase together with its inorganic ion substrates, hydrogen peroxide, and oxidized products is known as the lactoperoxidase system. Lactoperoxidase is an effective antimicrobial agent and is used as an antibacterial agent in reducing bacterial microflora in milk and milk products.It is fairly heat resistant and is used as an indicator of overpasteurization of milk. Lactoperoxidase has been used in toothpaste or a mouthrinse to reduce oral bacteria and consequently the acid produced by that bacteria.

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Leazyme - SK

Leazyme - SK contains a unique blend of Micro Encapsulated enzymes produced by submerged fermentation which removes salt, external dirt, fat, polymer, sulphide protein and restores the natural condition of skin and hides.

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Leghemoglobin reductase

Leghemoglobin reductase (EC 1.6.2.6) is an enzyme that belongs to the family of oxidoreductases, specifically those acting on NADH or NADPH with a heme protein as acceptor. The systematic name of this enzyme class is NAD(P)H:ferrileghemoglobin oxidoreductase.

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Lignin peroxidase

Lignin peroxidase is a hemoprotein that catalyzes the oxidative cleavage of C-C bonds in a number of model compounds, and oxidizes benzyl alcohols to aldehydes or ketones. It is involved in the oxidative breakdown of lignin in white- rot basidiomycetes. Lignin peroxidase catalyzes the oxidation of non-phenolic aromatic rings into aryl cation radicals by H2O2.

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Lipase LBK-B400

LBK-B400 is a food grade lipase for baking purpose produced by the controlled fermentation.

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Lipase LBK-BX300

Lipase LBK-BX300 is a food grade lipase which specializes in flour purpose produced by the controlled fermentation.

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Lipase LBK-N300

Lipase LBK-N300 is a food grade lipase for noodles purpose produced by the controlled fermentation.

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Lipase LBK-S200

Lipase LBK-S200 is a food grade lipase for improving the quality of steamed bread flour.

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Lipase LFK-900

Lipase LFK-900 is a feed grade product that developed specially for animal needs. It has been approved that it has the features of improving growth speed, increasing feed conversion and ensuring health of the animals through a few experiments on livestock, poultry and marine lives.

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Lipase LTK-T100

LTK-T100 is a high pure grade lipase produced by the controlled fermentation, it principally hydrolyzes the fat.

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