Flavor Enhancers mainly meant boosting luscious food flavors

Ethyl Vanillin

Ethylvanillin is the organic compound. This colourless solid consists of a benzene ring with hydroxyl, ethoxy, and formyl groups on the 4, 3, and 1 positions, respectively. It is synthetic molecule, not found in nature. As a flavorant, ethylvanillin is about three times as potent as vanillin and is used in the production of chocolate.

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Heptyl Acetate

Heptyl acetate is an ester formed by the condensation of 1-heptanol and acetic acid. It is used as a fruit essence flavoring in foods and as a scent in perfumes. It has a woody, fruity, rumlike odor and a spicy, floral taste with a soapy, fatty texture.

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Perillaldehyde

Perillaldehyde is a natural organic compound found most abundantly in the annual herb perilla, but also in a wide variety of other plants and essential oils. It is a monoterpenoid containing an aldehyde functional group. It is used as food additives for flavoring and in perfumery to add spiciness.

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2,3-Butanedione

2,3-Butanedione is a natural byproduct of fermentation. It is a vicinal diketone. It occurs naturally in alcoholic beverages and is added to some foods to impart a buttery flavor.

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4-Methylanisole

4-Methylanisole can be used as food flavors for baked goods, pastes and frozen dairy products.

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Calcium Bromate

Calcium bromate is a salt of bromic acid and lime. It may be prepared by the anodic oxidation of calcium bromide. It is used as a flour improver in some countries.

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Isoamyl Acetate

Isoamyl acetate is an organic compound that is the ester formed from isoamyl alcohol and acetic acid. It has a strong odor similar to Juicy Fruit or a pear drop which is also described as similar to both banana and pear. Banana oil is a term that is applied either to pure isoamyl acetate or to flavorings that are mixtures of isoamyl acetate, amyl acetate, and other flavors. It is used to confer banana flavor in foods. Pear oil commonly refers to a solution of isoamyl acetate in ethanol that is used as an artificial flavor. It is also used as a solvent for some varnishes and nitrocellulose lacquers, as well as being a honey bee pheromone and can be used to attract large groups of honeybees to a small area. As a solvent and carrier for materials such as nitrocellulose, it was extensively used in the aircraft industry for stiffening and wind-proofing fabric flying surfaces, where it and its derivatives were generally known as dope. Because of its intense, pleasant odor and its low toxicity, isoamyl acetate is used to test the effectiveness of respirators or gas masks.

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Methyl Butyrate

Methyl butyrate is the methyl ester of butyric acid. Like most esters, it has a fruity odour, in this case resembling apples or pineapples. It is present in small amounts in several plant products, especially pineapple oil. It can be produced by distillation from essential oils of vegetable origin, but is also manufactured on a small scale for use in perfumes and as a food flavouring. It has been used in combustion studies as a surrogate fuel for the larger fatty acid methyl esters found in biodiesel. However, studies have shown that, due to its short-chain length, methyl butanoate does not reproduce well the negative temperature coefficient behaviour and early CO₂ formation characteristics of real biodiesel fuels. Therefore, methyl butanoate is not a suitable surrogate fuel for biodiesel combustion studies.

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N-Butyl Acetate

N-Butyl Acetate is a clear, moderately volatile liquid with a characteristic ester odour. It is miscible with all conventional solvents such as alcohols, ketones, aldehydes, ethers, glycols, glycol ethers, aromatic hydrocarbons and aliphatic hydrocarbons. Its solubility in water is limited. N-Butyl acetate is an important solvent in the paints industry on account of its versatility. It is an excellent solvent for cellulose nitrate, resins and polymers and for oils and fats. Its moderate volatility and its resistance to blushing and levelling problems such as orange peel effects make it possible for paints with excellent levelling and gloss to be formulated. N-Butyl acetate is often employed in combination with n-butanol in paints, because n-butanol enhances the resistance to blushing and increases the solvency in many cases. N-Butanol cannot be used in paint systems that have to be free of hydroxyl groups, such as isocyanate paints. It is found in many types of fruit, where along with other chemicals it imparts characteristic flavors and has a sweet smell of banana or apple. It is used as a synthetic fruit flavoring in foods such as candy, ice cream, cheeses, and baked goods.

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