Flavor Enhancers mainly meant boosting luscious food flavors

chemical-categories

Benzalacetone FOOD GRADE 99%

Product Name: Benzalacetone
Synonyms: (3E)-4-Phenyl-3-buten-2-one;1-Buten-3-one-1-phenyl;2-Phenylvinyl methyl ketone;4-phenyl-3-buten-2-on;4-Phenyl-but-3-en-2-one;4-Phenylbut-3-en-2-one;4-Phenylbutenone;Benzalaceton
CAS: 122-57-6
MF: C10H10O
MW: 146.19
EINECS: 204-555-1
Assay: 99%
MP: 39-42℃
BP: 260~262℃
Density: 1.0377
Appearance: Colorless crystals
Application:
Package: 25kg/woven bag
Standard: Enterprise standard
MOQ: 25kg
 
Note : Mass in stock , sample is available
 

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cis-JASMONE FOOD GRADE 99.5%

BOC Sciences is committed to supplying cost-effective products and services. We provide cis-JASMONE. More information please visit: https://www.bocsci.com/cis-jasmone-cas-488-10-8-item-69537.html

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dl-alanine FOOD GRADE >99.0%

Product Name DL-Alanine
Molecular formula C3H7NO2
CAS No. 302-72--7
EINECS No. 206-126-4
Molecular weight 89.09
Description White crystal or crystalline powder with special taste?Sweetness is about 70% of sucrose. It begins to sublimwe above 200?, the melting point is 297? (decomposition). Stable chemical properties, soluble in water (25?, 17%), slightly soluble in ethanol, insoluble in ether.
Specification (AJI JSFA8TH)
ITEM LIMIT
ASSAY 98.5%~101.0%
Transmittance ≥98.0%
pH Value 5.5 ~ 7.0
CHLORIDE ≤ 0.002%
LOSS ON DRYING ≤0.20%
RESIDUE ON IGNITION ≤0.10%
SULFATE(SO42-) ≤0.02%
IRON (Fe) ≤ 20 PPM
HEAVY METALS (Pb) ≤10 PPM
AMMONIUM SALT(NH4+) ≤0.02%
ARSENIC(AS2O3) ≤1 PPM
 
Function DL-Alanine is mainly used in food processing industry for nutritional supplements and seasoning,also used in pharmaceutical industry.
DL-alanine could enhance the effect of chemical seasoning sauce.
Wiith a special sweet taste,DL-Alanine can improve the artificial sweetener,the acidity of organic acid and the flavor of vinegar.
With sour,dl-alanine could make salt fast tasty,to improve the effect of pickled vegetables and pichles.It could shorten the curing time and improve the flavor.
As sour correction agent and buffer in synthesis of wine and drink,dl-alanine could prevent foaming wine aging and reduce the smell of yeast.
With antioxidant properties,dl-alanine could be used in a vatiety of food processing,such as oil,egg yolk sauce,grains,soy sauce dipping food,rice bran preservend food.
It could both to prevent oxidation and also to improve the flavor.
Package&Storage? 25kg/bag,25kg/drum,or according to the customer`s demand.Storage in a cool,dry place.
 

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ethyl lactate FOOD GRADE 99%

Zhengzhou Yibang Industry Co., Ltd can supply good quality ethyl lactate.

Properties: Colorless clear liquid with little smell,soluble with water, alcohol, aromatic hydrocarbon, ester, oils and most organic solvents.

Physical parameters:

Molecular formula: C5H10O3

Density: 1.02-1.04

Molecular weight: 118.13

Boiling point: 154℃

Melting point: -26℃

Refractive Index:1.410-1.420

Flashing point: 46℃

CAS No.: 97-64-3

 

Specification:

Appearance: Colorless clear liquid

Assay: 99% min

Relative density(25/25℃):1.02-1.04

Refractive index(20℃): 1.410-1.420

Acid value: 1.0mg KOH/g max

As: 3mg/KG max

Heavy metal(Pb): 10mg/KG max

Packing: HDPE 25L/200L drum; 1000L IBC

Application: ethyl lactate as kind of food flavoring, it can modulation rum, milk, butter, wine, ratafia, coconut scent flavor. Ethyl lactate is mainly used in industrial area, food area, electronic area and as pharmaceutical intermediate; it is also an important solvent in the production of pesticide, coating and printing ink.

sales3@yibangchem.com

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1-HEXEN-3-OL FOOD GRADE 98.5%

BOC Sciences is committed to supplying cost-effective products and services. We provide 1-HEXEN-3-OL. More information please visit: https://www.bocsci.com/1-hexen-3-ol-cas-4798-44-1-item-69441.html

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2,4-DECADIEN-1-OL FOOD GRADE

BOC Sciences is committed to supplying cost-effective products and services. We provide 2,4-DECADIEN-1-OL. More information please visit: https://www.bocsci.com/2-4-decadien-1-ol-cas-18409-21-7-item-86276.html

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2,4-HEXADIEN-1-AL FOOD GRADE

BOC Sciences is committed to supplying cost-effective products and services. We provide 2,4-HEXADIEN-1-AL. More information please visit: https://www.bocsci.com/2-4-hexadien-1-al-cas-142-83-6-item-84010.html

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ETHYL 3-HEXENOATE FOOD GRADE

BOC Sciences is committed to supplying cost-effective products and services. We provide ETHYL 3-HEXENOATE. More information please visit: https://www.bocsci.com/ethyl-3-hexenoate-cas-2396-83-0-item-88246.html

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L-Cysteine HCL FOOD GRADE 99%

 L-Cysteine HCL

MF: C3H7NO2S(HCl)

EINECS.:

200-157-7

CAS NO.:52-89-1                       

L-Cysteine Hydrochloride Monohydrate is widely used in fields of medicine, food processing, biological study, materials of chemical industry and so on.

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Neohesperidin Dihydrochalcone

Neosperidin dihydrochalcone is an artificial sweetener derived from citrus. It was discovered during the 1960s as part of a United States Department of Agriculture research program to find methods for minimizing the taste of bitter flavorants in citrus juices. As a flavour enhancer, it is used in a wide range of products. Pharmaceutical companies are fond of the product as a means of reducing the bitterness of pharmacological drugs in tablet form, and it has been used for livestock feed as a means of reducing feeding time. Other products NHDC can be found in may include a wide variety of alcoholic beverages, savoury foods, toothpaste, mouthwash and condiments such as ketchup and mayonnaise.

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