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Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and is usually found as a creamy-white hygroscopic spraydried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. It is commonly used for the production of natural sodas and candy.

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Mandarin Oil

Mandarin oil is obtained from mandarin tree a member of the orange family. It is used in perfumes and flavours ingredients;aromatherapy oil.

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Marjoram Oil

Marjoram oil is obtained from Origanum marjorana. It is used in perfumes, flavours, aromatherapy oils, spa oils, cosmetic and medicinal products.

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Papaynase NA

Papaynase NA is a special agent created by the AEB Group to be used for beer stabilization. It contains an enzymatic preparation based on papain, vegetable substance able to carry out a strong and selective proteolitic activity. Papaynase NA partially breaks down the proteinaceous substances and micropolypeptides responsible for the colloidal clouding of beer. Papaynase NA can be utilized during maturation or in filtered beer. The action of Papaynase NA is aimed to the demolition of specific proteins present in the production intermediate, the molecules which are the main responsible for phenomena able to cause troubles and serious depreciation in beer. Papaynase NA is produced with raw materials not deriving from Genetically Modified Organisms (GMO).

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Poem DM-100V

Poem DM-100V is an emulsifier possessing a very wide range of bacteriostatic spectrum. Additionally, compared with the middle chain length monoglycerides used up until this time as an bacteriostatic agent, this gives a only a very subtle, uncomfortable taste. It inhibits the growth of gram-positive bacteria, but doesn't have the bacteriostatic effect on gram-negative bacteria.Poem DM-100V is more effective on gram-positive bacteria than middle chain length monoglycerides. Poem DM-100V has little effect on gram-negative bacteria.But if Poem DM-100V is used together with middle chain length monoglycerides, it will be more effective in various bacteria.

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Poem DO-100V

Poem DO-100V is an self-emulsifying liquid oil. As a result of mixing DO-100V into the liquid vegetable oil, it is possible to improve oil into self-emulsifying oil.Therefore it is possible to disperse the oil into liquid seasoning, sauce and batter easily without homogenizer or homogenizing process.

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Poem DS-100A

Poem DS-100A is a new foaming agent for cakes, making use of the foaming ability.Poem DS-100A keeps the cake's natural flavor, gives a smooth and good texture,makes stable cakes through high foaming ability and also makes a variety of cakes that are highly oil-proof.

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Rosemary Oil

Rosemary oil is obtained from the leaves of Rosmarinus officinalis.It is used as a fragrance and flavor raw material;aromatherapy oils.


Sulforaphane is an organosulfur compound that exhibits anticancer, antidiabetic, and antimicrobial properties in experimental models. It is obtained from cruciferous vegetables such as broccoli, Brussels sprouts or cabbages. The enzyme myrosinase transforms glucoraphanin, a glucosinolate, into sulforaphane upon damage to the plant. Young sprouts of broccoli and cauliflower are particularly rich in glucoraphanin.

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Zinc Acetate

Zinc acetate is the chemical compound with pearly-white crystals appearance.It is used as a catalyst in the production of polyesters, polyamides, polyether and vinyl acetate,used in the manufacture of acrylic emulsions, phenolic foam for thermal insulation.It also be used as a PVC blowing agent, a wood preservative, in textile dyeing, as well as in the waterproofing of textiles, paper and leather,antibiotics, insulin, creams and lotions and in mouth rinses.

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