Buy Food Additives | Buy Emulsifiers, Sweeteners, Preservatives | Anti Caking Agents



Dichloromethane is an organic compound. It was first prepared in 1840 by the French chemist Henri Victor Regnault, who isolated it from a mixture of chloromethane and chlorine that had been exposed to sunlight. It is widely used as a paint stripper and a degreaser. In the food industry, it has been used to decaffeinate coffee and tea as well as to prepare extracts of hops and other flavorings. Its volatility has led to its use as an aerosol spray propellant and as a blowing agent for polyurethane foams. It is also used extensively by model building hobbyists for joining plastic components together. It is also used in the garment printing industry for removal of heat-sealed garment transfers.

Properties Suppliers
Ellagitan Chene

Ellagitan Chene is highly prized ellagic tannin deriving from the extraction of oak wood essences in water at moderate temperatures: this respectful method enables to obtain particularly gentle compounds, which are then dried through atomization. Ellagitan Chene forms the ethanal necessary for binding the anthocyanins to the proanthocyanidins and successfully captures the free radicals which cause wine oxidation. It is particularly indicated to stabilize color, mellow astringency, preserve and highlight varietal aromatic nuances, without bringing excessive boisee notes. Ellagitan Chene can be used both at the end of fermentation and at every racking, and during refinement when it is important to guide the oxygen action by using compounds increasing wine resistance to oxidation.

Properties Suppliers
Ellagitan Rouge

Ellagitan Rouge is a preparation based on ellagic and proanthocyanidinic tannin, lightly astringent, sweet, vegetable and structured. Its taste in an alcoholic solution reminds peat and liquorice, while its color is brown with yellow tinges. Ellagitan Rouge improves violet notes in red wines, preventing the color to develop orange nuances, and keeps unaltered wine qualities of gustative and olfactory freshness. Its utilization as a clarifier enables to reduce the quantities of bentonite and of other clarifiers necessary to reach the proteic stability, consequently limiting the color quantity adsorbed by clarifiers in red wines.

Properties Suppliers
Erythorbic Acid

Erythorbic acid, formerly known as isoascorbic acid and D-araboascorbic acid, is a stereoisomer of ascorbic acid (vitamin C). It is a vegetable-derived food additive produced from sucrose. It is widely used as an antioxidant in processed foods. The use of erythorbic acid as a food preservative has increased. It is also used as a preservative in cured meats and frozen vegetables.

Properties Suppliers
Ethyl 2-Furoate

Ethyl 2-Furoate is a chemical compound with molecular formula C7H8O3 and flash point 70 ºC. It is poison by intraperitoneal and intravenous routes. When heated to decomposition it emits acrid smoke and irritating fumes.

Properties Suppliers
Ethyl Nonanoate

Ethyl Nonanoate is used in the creation and manufacturing of fragrance and flavor concentrates of all types.

Properties Suppliers
Ethyl Octanoate

Ethyl octanoate, also known as ethyl caprylate, is a fatty acid ester formed from caprylic acid and ethanol. It has the semi-developed formula of CH3(CH2)6COOCH2CH3, and is used in food industries as a flavoring and in the perfume industry as a scent additive. It is present in many fruits and alcoholic beverages, and has a strong odor of fruit and flowers. It is used in the creation of synthetic fruity scents.

Fennel Seed Oil

Fennel oil is obtained from the fruits of Foeniculum vulgare. It is used in In food flavoring, Pharmaceutical aid, health tonics, blood purifier, ayurvedic and herbal preparations.

Properties Suppliers
Ferrous Lactate

Ferrous lactate is light yellow green crystal or powder, smell-less or with a slight touch of rust smell.It is widely used in food, beverage, dairy product, table salt, nutritive liquid medicine, etc. It has hotable results in the prevention and cure of iron-deficiency anemia. It is an acidity regulator and colour retention agent, and is also used to fortify foods with iron.

Properties Suppliers
Isobutyric Acid

Isobutyric acid is a carboxylic acid. It is an isomer of n-butyric acid. It is used in the production of fibers, resins, plastics, and dyestuffs, and is used as an intermediate in the manufacture of pharmaceuticals, cosmetics, food additives.

Properties Suppliers uses cookies to ensure that we give you the best experience on our website. By using this site, you agree to our Privacy Policy and our Terms of Use. X