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Calcium Carbonate

Calcium carbonate is a chemical compound. It is a common substance found in rock in all parts of the world, and is the main component of shells of marine organisms, snails, pearls, and eggshells. It is the active ingredient in agricultural lime, and is usually the principal cause of hard water. Calcium carbonate is commonly used medicinally as a calcium supplement or as an antacid, but excessive consumption can be hazardous. The main use of calcium carbonate is in the construction industry. It is used in the oil industry in drilling fluids as a formation bridging and filtercake sealing agent and may also be used as a weighting material to increase the density of drilling fluids to control downhole pressures. It is widely used as an extender in paints and as a filler in plastics. It is also used in adhesives, sealants, and decorating fillers. Calcium carbonate is a common ingredient for many glazes/ceramics in its white powdered form.

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Calcium Phosphate

Calcium Phosphate is the principal form of calcium found in bovine milk.It is used in the production of phosphoric acid and fertilizers, for example in the Odda process. Overuse of certain forms of calcium phosphate can lead to nutrient-containing surface runoff and subsequent adverse effects upon receiving waters such as algal blooms and eutrophication.Calcium phosphate is used in baking as the acid in a leavening agent.It is also used in cheese products.It is used in a variety of dental products for remineralization and as a diluent in some medications where it will give the tablet a grey colour in the absence of additional colouring agents.

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Cinnamon Bark Oil

Cinnamon bark is widely used as a spice. It is principally employed in cookery as a condiment and flavoring material. It is used in the preparation of chocolate.It is also used in cosmetic.

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Citrulline Malate

Citrulline Malate is widely used as nutritional supplement in food and beverage industries. As a nutritional supplement, Citrulline Malate can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries.

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Dicalcium Citrate

Dicalcium citrate is a calcium acid salt of citric acid. It is used as a food additive.

Echinacea Extract

Echinacea Extract is a very good Analgesic, Anti-inflammatory, anti-viral, Anti-oxidant and immunity booster.

Endozym Glucalyse

Endozym Glucalyse is an enzyme realized by the AEB Group to sensibly improve wine refinement, improving its clarification and facilitating the increase of all sensorial parameters. Endozym Glucalyse totally eliminates the risk of interference on the oenological process through the glucans present in a determinant way because of the action of Botrytis cinerea on contaminated grapes. Endozym Glucalyse is the ideal agent for the “sur lies” refinement, as its action on the yeast cellular wall facilitates its lysis and ensures that polysaccharides are yielded to the wine that increase the body, stabilize color and the proteic outline and give a better aromatic persistence, in accordance with the present varietal aromas and the chosen vinification processes.

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Ethyl Isobutyrate

Ethyl Isobutyrate has been used as a food flavor ingredient and also be used as incense raw material in cigarettes, daily chemical products or other products. It is also an excellent organic solvent.

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Ferrous Ascorbate

Ferrous Acorbate resulting by reacting ascorbic acid and iron. It is used in range of nutraceutical & health care preparations like liquid, capsule & tablet etc.

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Glycerol Stearate

Glycerol Stearate is used as an emulsifier.It is also found in fatty foods.It is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent.

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