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FORMIC ACID Technical 85%

SR. NO.                            Parameters                                        Specification
01                     Total Acidity as HCOOH                               85 % by mass min
02                     Water                                                                        Rest
03                     Total Insoluble Matter                                         To pass the test
04                     Heavy Metals as Pb                                             20 ppm max.
05                     Chlorides as Cl                                               0.005% max. by mass
06                     Non Volatile Matter                                           0.08% max. by mass
07                     Sulphate as SO4                                            0.005% max. by weight
08                     Iron as Fe                                                              50 ppm max.
09                     Boiling Point                                                              107°C
10                     Melting Point                                                             (-) 15°C
11                     Specific Gravity                                                    1.192 at 25°C
12                    CAS No.                                                                     64-18-6
13                    UN No.                                                                         1776

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Glucosamine Hydrochloride

D-Glucosamine hydrochloride supplementation enhances the body's ability to manufacture collagen and proteoglycans, which are essential for rebuilding joints, as well as synovial fluid which lubricate your joints. . It is an important material for the synthesis of antibiotics and anticancer drugs ,and is widely used in food,feed additives and cosmetic.

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Levothyroxine Sodium 97%

97% (HPLC)

Levothyroxine Sodium is the sodium salt of L-3, 3, 5, 5-tetraiodothyronine. It contains not less than 97.0 percent and not more than 103.0 percent of C15H10I4NaO4, caculated on the anhydrous basis. 

Storage 2-8oC, light and air protected.

Retest 2 years after production date.

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Medium Chain Triglyceride

Medium-chain triglycerides (MCTs) are medium-chain fatty acid esters of glycerol.

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Sodium Acetate Trihydrate

Sodium Acetate Trihydrate is formed by the reaction of acetic acid and sodium hydroxide.It is used in dyes & colour intermediates, pharmaceuticals, cinnamic acid, soaps, photography, purification of glucose.It is also used in meat preservation, medicine, electroplating, tanning, dehydrating agent, buffer, lab reagent, food additives.

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Soya Lecithin FOOD GRADE

 Liquid Lecithin De-oiled Lecithin Phosphatidyl Choline (PC)A Standard Soy LecithinASoya Lecithin Powder-Food GradeASoya Phosphatidyl Choline 35 (PC 35)BSoy Lecithin Feed GradeBSoya Lecithin Powder-Feed GradeBSoya Phosphatidyl Choline 30 (PC 30)CSoy Lecithin HydrolyzedCSunflower Lecithin Powder-Food Grade  DSoy Lyso LecithinDSoya Lecithin Granules-Original    ESoya Lecithin Granules-Flavored  

Standard Soy Lecithin:

Non GMO Soy Lecithin is extracted from soybeans (soya beans)and consists of a mixture of three main phospholipids, glycolipids, neutral lipids and sugars. Soya lecithin is a food additive, generally used as emulsifier. It is pure soyalecithin, non modified, non fractioned.

Applications:

  • It is found an ingredient in many products we use in our day to day life.
  • Food-Chocolates, Bakery, Instant Mixes, Cookies, Biscuits, Cones, Wafers.
  • Industrial-Paints, Dyes, Road Making, Pigments.
  • Cosmetics-Creams, Anti Aging Formulations.
  • Pharmaceutical-Formulations for Liver, Heart, Cholesterol and Process ingredient.

Functions:

  • Natural Emulsifying, Anti-wetting Agent, Release Agent, Stabilizing, Conditioning, Anti Oxidant Nutrition, Source of Choline and Phospholipids.

 

Soy Lecithin Feed Grade:

Non GMO Soy Lecithin Feed Grade acts as an emulsifier and a great source of choline for the feed industry. Its phospholipids content act as a great nutrient for the animal feed.

Applications:

  • Poultry Food, Aqua Feed, Shrimp Feed, Pig Feed.

Functions:

  • Animal Nutrition, Emulsification, Growth enhancer.

Soy Lecithin Hydrolyzed:

Non GMO Soy Lecithin Hydrolyzed is a modified liquid Lecithin. It is enzymatically modified to give it more hydrophilic properties. Due to this modification it gets great stability in oil and water emulsion.

This nature allows it to be used in cream emulsions very well. Giving better volume, softness, dough machinability in Bakery, Wafers and Cones etc.

Applications:

Food and feed industry

Mayonnaise, Non Dairy Creams, Instant mixes formulas, Sauce, Bakery, Cone, Wafers etc.

Functions:

Due to its higher solubility in water it helps in better and faster digestion in animal, thus providing higher nutrients.

 

Soy Lyso Lecithin:

Soy Lyso Lecithin is a modified Liquid Lecithin. It is enzymatically modified to convert its maximum phospholipids content into Lyso Phospholipids.

Due to complete hydrolysis it gets excellent solubility in water. This nature makes it very suitable for animal feed and nutrition, particularly in poultry where GI tract is very small and feed spends only two hours in it.

Application:

It can be used in various animal nutrition and animal medicinal applications also.

Functions:

Lyso Lecithin provides better absorption of all nutrients and thus giving better growth and weight to poultry and aqua.

Soya Lecithin Powder-Food Grade:

Non GMO Soya Lecithin Powder-Food Grade is an oil-free lecithin obtained from deoiling of Standard Soya Lecithin. De-oiled Lecithin (Powder) is a pure form of Phospholipids. It is more convenient to handle since the oil has been removed from it.

De-oiled Lecithin is also more Hydrophillic than Standard Liquid Lecithin.

Applications:

Baked Goods, Instant Drinks, Dairy Powder, Nutritional Products, Release agents.

Functions:

Natural emulsification, Volume Improvement, Fat Dispersion, Machinability.

Soya Lecithin Powder-Feed Grade:

Non GMO Soya Lecithin Powder – Feed Grade, which acts as an emulsifier and great source of choline for the feed industry.

Application:

Poultry Feed, Aqua Feed, Shrimp Feed, Pig Feed Animal Nutrition.

Functions:

Its Phospholipids content act as a great nutrient for the animal feed.

Sunflower Lecithin Powder-Food Grade:

Sunflower Lecithin Powder-Food Grade is an oil-free lecithin obtained from de-oiling of Standard Sunflower Lecithin. Since it is derived from Sunflower, it is 100% NON GMO and Allergen-Free.

De-oiled Lecithin (Powder) is a pure form of Phospholipids. It is more convenient to handle since the oil has been removed from it.

De-oiled Lecithin is also more Hydrophilic than Standard Liquid Lecithin.

Application:

Backed Goods, Instant Drinks, Dairy Powder, Nutritional Products, Release Agent.

Functions:

Natural Emulsification, Volume Improvement, Fat Dispersion, Machinability.

Soya Lecithin Granules-Original:

Non GMO Soya Lecithin Granules are another form of Soya Lecithin Powder.

Applications:

It is the only product in lecithin range which can be directly consumed to provide goodness and benefits of complete phospholipids essential for body.

Functions:

It is a widely used Nutritional and Dietary supplement.

Soya Lecithin Granules-Flavored:

Non GMO Soya Lecithin Granules is a flavored form of Soya Lecithin granules. It is available in both Sugar and Sugar-free forms. We are also able to formulate the Granules as per your requirements.

Applications:

  • Direct Oral Consumption
  • With Salads and Dressings
  • With Milk shakes, Smoothies, Protein supplements
  • Oatmeal recipes
  • Muffins and Cakes

Functions:

  • Fights Memory Loss
  • Fat Metabolism
  • Cholesterol Control
  • Liver Protection
  • Anti Aging

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Soya Phosphatidyl Choline 35 (PC 35):

Phosphatidyl Choline is a fraction of Liquid Lecithin with min PC 35%. It is the most opular and commaercial form of Phosphatidyl Choline.

Soya Phosphatidyl Choline 30 (PC 30):

Non GMO Soya Lecithin powder with minimum concentration of PC as 30%

Applications:

  • Soft Gel Encapsulation and formulation
  • Synthesis of ALPHA GPC, which is the most potent of delivering PC
  • Cosmetics

Functions:

Its Primary role is to provide structural framework for the membrane and maintain permeability barrier.

In Brain, it is precursor to Acetylcholine, and important neurotransmitter involved in cognition and motor co-ordination.

In Digestion, PC is the part of Bile complex that emulsifies fats to facilitate absorption of fats and fat soluble nutrients.

In Liver, It plays a crucial role in repairing of the cells. It helps in keeping cholesterol levels in control. It helps in proper cognitive functioning and prevent diseases like memory loss, dementia.

Since it dissolves in fats very rapidly, it has found applications in LIPOSUCTION also.

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White Mineral Oil - Light

White mineral oil - light are highly purified mixture of liquid saturated hydrocarbons, obtained from petroleum and are highly paraffinic in nature. It is used in the manufacture of varied pharmaceutical formulations and cosmetic products. Applications also include manufacture of textile auxiliaries, agrochemicals, polymer, dye intermediates, specialty lubricants, masterbatches, specialty chemicals, food products & as a carrier solvent for industrial applications etc.

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phenacetin Technical >95%

Phenacetin is a white crystalline powder with the chemical composition C10H13NO2. It was first developed by Harmon Northrop Morse in 1878. In addition to its pain-reducing properties, it also has been used as a fever-reducer, a treatment for rheumatoid arthritis and a treatment for intercostal neuralgia, a rare disorder that causes pain in the nerves around the ribs. It was one of the first painkillers that was not derived from opium while at the same time being absent of anti-inflammatory qualities.

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2-(Bromomethyl)Naphthalene

2-(Bromomethyl)Naphthalene is used in pharmaceutical industry and in food industry.

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3-Acetyl-2,5-Dimethylfuran

3-Acetyl-2,5-Dimethylfuran is light yellow liquid with molecular formula C8H10O2, and flash point 79 ºC. It serves mainly as flavor and fragrance agents.

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