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Native Bovine Plasma Amine Oxidase LAB GRADE 97%

Amine oxidase (also known as histaminase) is an enzyme involved in the metabolism, oxidation, and inactivation of histamine within the digestive tract. Bovine plasma amine oxidase has a molecular weight of 170 kDa and an optimum pH of 6.2 for spermine and 7.2 for spermidine. Amine oxidases are divided into two classes:the pyridoxal and copper containing enzyme to which plasma amine oxidase belongs, and the FAD-containing amino oxidases. Natural substrates include catecholamines, tryptamine derivatives and other physiologically active amines. Plasma amine oxidase is used in research requiring nitrogen group transfers. The molecule is composed of two identical polypeptide chains. There are two pyridoxal phosphates and two atoms of Cu+ per molecule. Bovine plasma amine oxidase is inhibited by copper chelating agents, many carboxyl reagents such as cuprizone, hydroxylamine and cyanide. Benzoic acid and benzyl alcohol are both non-competitive inhibitors (KI = 30 and 34mM respectively).http://www.creative-enzymes.com/product/Native-Bovine-Plasma-Amine-Oxidase_1555.html

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Native Calf Adenosine Deaminase LAB GRADE

Adenosine deaminase is an enzyme (EC 3.5.4.4) involved in purine metabolism. It is needed for the breakdown of adenosine from food and for the turnover of nucleic acids in tissues. Present in virtually all mammalian cells, its primary function in Humans is the development and maintenance of the immune system.http://www.creative-enzymes.com/product/Native-Calf-Adenosine-Deaminase_872.html

 

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Native Calf Adenosine Deaminase LAB GRADE 98%

Adenosine deaminase is an enzyme (EC 3.5.4.4) involved in purine metabolism. It is needed for the breakdown of adenosine from food and for the turnover of nucleic acids in tissues. Present in virtually all mammalian cells, its primary function in Humans is the development and maintenance of the immune system.http://www.creative-enzymes.com/product/Native-Calf-Adenosine-Deaminase_872.html

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Native Calf Alkaline Phosphatase LAB GRADE 97%

Alkaline phosphatase (ALP, ALKP, ALPase, Alk Phos) (EC 3.1.3.1) is a hydrolase enzyme responsible for removing phosphate groups from many types of molecules, including nucleotides, proteins, and alkaloids. The process of removing the phosphate group is called dephosphorylation. As the name suggests, alkaline phosphatases are most effective in an alkaline environment. It is sometimes used synonymously as basic phosphatase.http://www.creative-enzymes.com/product/Native-Calf-Alkaline-Phosphatase_915.html

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Native Candida rugosa Lipase LAB GRADE

Candida rugosa lipase is known to catalyze hydrolysis reactions, especially the production of ricinoleic acid.http://www.creative-enzymes.com/product/Native-Candida-Rugosa-Lipase_1715.html
 

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Native Candida sp. Alcohol oxidase LAB GRADE

In enzymology, an alcohol oxidase (EC 1.1.3.13) is an enzyme that catalyzes the chemical reaction a primary alcohol + O2 ↔ an aldehyde + H2O2. Thus, the two substrates of this enzyme are primary alcohol and O2, whereas its two products are aldehyde and H2O2. This enzyme belongs to the family of oxidoreductases, specifically those acting on the CH-OH group of donor with oxygen as acceptor.http://www.creative-enzymes.com/product/Native-Candida-Sp-Alcohol-Oxidase_719.html
 

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Native Candida sp. Invertase LAB GRADE

Invertase is an enzyme that catalyzes the hydrolysis (breakdown) of sucrose (table sugar). The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C(fructose) bond, whereas the sucrases cleave the O-C(glucose) bond.http://www.creative-enzymes.com/product/Native-Candida-Sp-Invertase_801.html
 

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Native Candida sp. Invertase LAB GRADE 97%

Invertase is an enzyme that catalyzes the hydrolysis (breakdown) of sucrose (table sugar). The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C(fructose) bond, whereas the sucrases cleave the O-C(glucose) bond.http://www.creative-enzymes.com/product/Native-Candida-Sp-Invertase_801.html

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Native Candida sp. Uricase LAB GRADE

The enzyme urate oxidase (UO), or uricase or factor-independent urate hydroxylase, absent in humans, catalyzes the oxidation of uric acid to 5-hydroxyisourate: Uric acid + O2 + H2O → 5-hydroxyisourate + H2O2 → allantoin + CO2http://www.creative-enzymes.com/product/Native-Candida-Sp-Uricase_771.html
 

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Native Candida sp. Uricase LAB GRADE 97%

The enzyme urate oxidase (UO), or uricase or factor-independent urate hydroxylase, absent in humans, catalyzes the oxidation of uric acid to 5-hydroxyisourate: Uric acid + O2 + H2O → 5-hydroxyisourate + H2O2 → allantoin + CO2http://www.creative-enzymes.com/product/Native-Candida-Sp-Uricase_771.html

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