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World-class CO2 meter: The ideal laboratory and at-line solution for reliable determination of the CO2 content in alcoholic beverages and soft drinks.
Anton Paar Strasse 20, Graz,8054,Osterreich,Austria, Graz, AUSTRIA
AUSTRIA
The automatic sugar analyzer from Anton Paar is indispensable for precisely analyzing products in the sugar industry, classifying the color or diluting samples.
Analyze spirits efficiently and economically in the laboratory and at the production line using the alcohol analysis system Alcolyzer Spirits M/ME. Alcolyzer Spirits M/ME determines the alcohol content (35 to 65 %vol), color, and pH value of alcoholic beverages. In combination with a density meter, the system additionally determines the total extract of the sample.
Surface analysis with Anton Paar’s high-end measuring instrument: The electrokinetic analyzer enables the fully automatic determination of the zeta potential on macroscopic solid surfaces.
MCP 300/500 Sucromat is the state-of-the-art saccharimeter providing highly accurate analysis of °Z (International Sugar Scale) for the sugar industry. While MCP 300 measures at 589 nm, MCP 500 measures at two wavelengths: 589 nm and 880 nm. At 880 nm MCP 500 can measure strongly colored filtrates which cannot be measured in the visible range. Over 30 years of experience and highest quality in development, production and customer support has made Anton Paar saccharimeters the standard in sugar analysis.
High-precision thermometer: A new, robust digital thermometer with a measuring uncertainty of 0.001 °C (1 mK) and a patented measuring principle for high-precision temperature measurement. The high-precision thermometer stands out for user-friendliness and is extremely flexible in use.
Sample preparation: Anton Paar has been working in the field of sample preparation for over three decades. Using high-quality materials and innovative solutions, Anton Paar defines a high standard.
High-end, high-performance reactor for microwave synthesis: Anton Paar’s microwave reactor models provide unique specifications which open new dimensions in method development for microwave synthesis. Anton Paar transfers efficient microwave synthesis to the kilolab.
Top-class oxygen meter: The indispensable solution for highly accurate determination of the dissolved oxygen content in soft drinks, mineral water and beer.
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