(E,E)-2,4-Decadienal Properties, Molecular Formula, Applications - WorldOfChemicals
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(E,E)-2,4-Decadienal Properties

(E,E)-2,4-Decadienal

Molecule Structure Image

Description

 

(E,E)-2,4-Decadienal is an aromatic substance found in butter, cooked beef, fish, potato chips, roasted peanut, buckwheat and wheat bread crumb. In an isolated state, it smells of deep fat flavor, characteristic of chicken aroma. At lower concentration, it has the odor of citrus, orange or grapefruit. It might be carcinogenic.

Chemical Properties

Appearance Clear yellow liquid
Boiling Point 114-116 °C
CAS Number 25152-84-5
Density 0.872 g/ml
EINECS Number 246-668-9
IUPAC Name (E,E)-2,4-Decadienal
InChI 1S/C10H16O/c1-2-3-4-5-6-7-8-9-10-11/h6-10H,2-5H2,1H3/b7-6+,9-8+
InChIKey JZQKTMZYLHNFPL-BLHCBFLLSA-N
Molar Mass 152.1 g/mol
Molecular Formula C10H16O
RTECS Number HD3000000
Refractive n20/D 1.515
Solubility Insoluble
Synonyms Decadienal;trans,trans-2,4-Decadienal;Heptenyl Acrolein;2,4-Decadienal,(2E,4E)-;(E,E)-2,4-Decadienal
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