Endozym Glucapec Properties, Molecular Formula, Applications - WorldOfChemicals

Endozym Glucapec Properties

Endozym Glucapec



Endozym Glucapec is an enzymatic agent studied for the treatment of wines displaying a high concentration in glucans and pectins, compounds heavily influencing the clarification and the filterability of the processed products, putting serious uncertainties on the brightness of the finished wine. Endozym Glucapec is particularly indicated for the treatment of musts and wines deriving from Botrytis affected grapes and for the support it gives to young wines, or too much ripened wines, or pressed wines. Endozym Glucapec can be utilized on must, on wine at the end of the fermentation and also during maturation, contributing, in any specific case, to markedly improve general conditions.

Chemical Properties

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