VEMOZYMЕ X Plus Properties, Molecular Formula, Applications - WorldOfChemicals

VEMOZYMЕ X Plus Properties

VEMOZYM? X Plus

Description

 

VEMOZYM? X Plus is a xylanase/hemicellulase enzyme. It improves wheat gluten network elasticity by acting on soluble and insoluble pentosans in the flour during dough processing. VEMOZYM? X Plus represents good alternative of dough conditioning emulsifiers and could be used alone or in combination with the latter.

Chemical Properties