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1. What is nitrogen? Nitrogen is one of the most significant elements in organic chemi ... [Read more...]
8:06 AM, 9th August 2017
by Worldofchemicals
Abstract Click chemistry is a chemical philosophy introduced by K. Barry Sharpless of The Scripps Re ... [Read more...]
9:50 AM, 2nd April 2012
Vegetables are important in rational nutrition and shows favorable influence on the functions of the ... [Read more...]
7:27 AM, 22nd January 2013
Electroplating is a method used for coating the surface of a metal or an alloy with another metal or ... [Read more...]
10:57 AM, 20th April 2019
We all have to eat! But how much do we really know about the chemistry of food? While chemistry has ... [Read more...]
9:31 AM, 19th September 2014
As we have a tendency to age our bodies which tend to supply a lot of free radicals and insufficient ... [Read more...]
11:44 AM, 19th March 2016
Are you feeling sweet tooth after having meal? ... [Read more...]
7:13 AM, 22nd January 2014
Potassium Bitartrate is commonly known as Cream of Tartar. But… What is Cream of Tartar and W ... [Read more...]
11:16 AM, 11th February 2016
Acid rain is the rain or any other form of precipitation which is generally acidic, means which has ... [Read more...]
7:29 AM, 20th January 2018
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