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Food Industry Focused Conference with focus on methods & techniques for analysis of raw and processed foods.
Food Analysis, Quality & Value Addition conference is a food industry focused conference which is designed to discuss the advanced analytical methods and techniques for analysis of raw and processed foods, its quality and value addition. Our main focus in this conference is to discuss on the topics like Food Quality Control, Assurance & Management, Technologies for Food and Beverage Analysis, Analysis for Contaminants, Quantitative and Qualitative Analysis of Nutrients, Supplements and Flavours, Food Microbiology and Fermentation Technology and Academic Innovations in Food Analysis & Value addition by our Food Industry Experts.
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